EXECUTIVE COMMITTEE
EXECUTIVE COMMITTEE REPORTING TO THE BOARD OF DIRECTORS
The Executive Committee implements the strategy driven by the Board of Directors and manages the entire Sodiaal employee structure.
Managing Director
ANTOINE COLLETTE
Managing Director
FLORENCE MONOT
Managing Director, Upstream Processes
RENAUD CHAMONAL
Managing Director, Cheese
ROMAIN DEURBERGUE
Managing Director, Milk, Cream and Butter
MYRIAM RIEDEL-KIENZI
Managing Director, Ultra-Fresh International
GAEL DURAND
Managing Director of Yoplait France
OLIVIER PIERREDON
Managing Director, Ingredients and Specialist Nutrition
LAURENT CARUELLE
Deputy Director of Performance
FRÉDÉRIC CHAUSSON
Head of External Relations and Sustainable Development
PHILIPPE HERVIEUX
Human Resources Director
MARIE-ANGE MATHIEU
Administrative and Financial Director
MARC VERMEULEN
Deputy Director
CHANTAL CAYUELA
Director of R&D and Sustainable Food
Discover more