FRENCH CHEESES FROM THE COOPERATIVE

OUR CHEESE

Through agriculture that promotes the image of dairy regions, Sodiaal and its dairy farmers are committed to producing the best French cheese!

Key figures

3
195 000
TONNES OF CHEESE MARKETED
€1.4
BILLION TURNOVER
3 273
EMPLOYEES
35
SITES IN FRANCE
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IN OUR BRANDS...
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NEW !
Entremont, the cheese "Autrement Bon" from our Cooperative

Entremont packaging is getting a makeover to highlight our French origins, our cooperative model and the quality of our cheeses!

Discover the new packaging in stores starting in September.

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RENARD GILLARD
The royal duo join us for "aperitif time"

The Renard Gillard cheese dairy is innovating with a unique summer creation: a vegetable-filled Brie that enriches the Duo Royal range.

Combining the distinctive character of Brie with a delicious filling, this recipe offers a perfect balance of flavours.

Ideal as an appetiser or at the end of a meal on a cheese platter, this original product is sure to attract new consumers!

Discover
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entremont logo
NEW
Special Raclette Slices for Burgers & Croque Monsieur!

Did you know that 1.5 billion burgers are consumed in France every year?

In response to this trend and to strengthen its position in the dynamic sliced cheese market, Entremont is innovating with its new Raclette slices specially designed for burgers and croque monsieur sandwiches.

Thin, melt-in-the-mouth slices for maximum indulgence!

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OTHER GROUP BRANDS, 49% HELD IN PARTNERSHIP WITH
Coeur de lion, Le Rustique, Richesmonts
fromages français le camembert le rustique, raclette richemonts et coulommiers coeur de lion

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*2024 figures